Quality
From leaf to cup.
Quality is not a single stage in tea production. It is a continuous discipline.
It begins in the field with healthy plants and careful plucking. It continues through transportation, processing, sorting, grading, storage and packing.
At Dhansiri Tea Private Limited, we are committed to maintaining consistency at every stage.
Our ISO 22000 certification reflects our commitment to internationally recognised food-safety management principles, while our Rainforest Alliance certification reflects our focus on responsible agricultural practices and sustainability.
Our objective is simple: to produce tea that is consistent, traceable, responsibly produced and worthy of the Assam name.
Independently certified
01
ISO 22000
Internationally recognised food-safety management. It governs how hazards are identified and controlled at every step from the field through to packing.
02
Rainforest Alliance
Responsible agricultural practice and sustainability, covering how the land, the surrounding habitat and the people on the estate are managed.